Idle Takes on Washington DC and Maryland

June was a great month for Idle Cellars. Ari and Ben spent a week on the East Coast spreading the Idle Livin’ mantra and indulging in the culinary mastery of some of the areas finest. The week started off with an underground dinner with Tyes and Rick Cook at Cook’s DC...

Dining for a Cause at the Naked Kitchen

On April 23rd we kicked off the Dining for a Cause series at the Naked Kitchen. The series of dinners will provide charitable contributions and recognition to the featured organization of the night coupled with a wonderful wine-paired meal for the guests. What better...

Dining with Chef Anthony Yang

Idle Cellars has long embraced the art of pop-up dining. As wine makers it is exciting to explore various food pairings and watch as the mixture of food and wine brings out new flavors in the juice. The pop-up dining experience has allowed us to work with a variety of...